Our Favourite wines for this season are on sale!
This natural sweet dessert wine is light gold in colour, made as per the "Vin de Paille" method from Muscat d'Alexandrie grapes dried on a bed of organic Rooibos tea. A very fragrant nose is reminiscent of roses, apricots, and pine trees on a hot windless day. The wine is light in the mouth and has delicate flavours of the roses and apricots held together by wisps of Rooibos, ending with pine nuts. The wine has a good acidity that prevents a cloying sweetness and allows a clean finish. This all combines to offer a taste of heaven right here on earth.
Country: South Africa
Region: Western Cape
Grape: Muscat d'Alexandrie
Style: Sweet Dessert White Wine
Alcohol: 9%
Bottle size: 37.5cl
Other: Vegan & Organic & Fair For Life Eco-wine
Awards: 2015 IWC Bronze (NV), 2010 IWC Gold
You spoke and we listened “give us a branded Champagne”… okay this Absolutely Fabulous Champagne has been the tipple of choice of famous British names from Ab Fab’s Patsy and Eddy to James Bond 007 and even the late Queen Elisabeth (hence the royal warrant on the bottle) not to mention it’s one of our faves too.
Bronze tones. On the nose, hints of red currant, cherry and wild strawberry along with a spicy touch, not unlike Special Cuvée. The palate has good structure, length, depth and vivacity, with a tannic finish due to the addition of red wine. A velvety mousse and lingering flavours of wild berries.
Country: France
Region: Champagne
Grape: 62% Pinot Noir, 24% Chardonnay, 14% Meunier with over 85% Grands and Premiers Crus
Style: Sparkling
Alcohol: 12%
Bottle size: 75cl
Other: 93/100 James Suckling points
Pouilly-Fumé Villa Paulus from Masson-Blondelet has a crisp yet refined character. Expect a vibrant interplay of citrus fruits, such as grapefruit and lime, alongside the signature smoky character that defines the appellation. The wine's crisp acidity will provide a refreshing lift, while underlying mineral notes add depth and complexity. A hallmark of elegance, this Pouilly-Fumé is a testament to the region's terroir.
Country: France
Region: Loire Valley, Pouilly-Fumé
Grape: Sauvignon Blanc
Style: White Wine
Alcohol: 12%
Bottle size: 75cl
The colour is a bright and deep purple, the aromas are red fruited with floral undertones, the taste is soft and juicy with ripe tannins, all harmoniously tied together with delicate bubbles. This is a medium bodied sparkling red wine great when you want a little spritz and red wine at the same time.
Country: Australia
Region: Riverina
Grape: - Tyrian & Shiraz & Durif & Gewürztaminer & Chardonnay & Muscat
Style: Sparkling Red
Alcohol: 9.5%
Bottle size: 75cl
Other: Vegan & Vegetarian
On the back of the hot summer of 2022, we left a further 689 vines of Solaris to ripen further. 28 days after harvesting our main Solaris crop, the berries turned a wonderful golden brown and started to dehydrate on the vine.
Packed full of banana & toffee flavours, lifted with some floral notes and held together with a refreshing acidity. This dessert wine pairs perfectly with some Shropshire Blue cheese.
Country: England
Region: Shropshire
Grape: Solaris
Style: Sweet Dessert White wine
Alcohol: 10%
Bottle size: 37.5cl
Other: Eco-Wine
The perfectly British gift box! Treat yourself or someone else to the gift of grapes.
The pale-golden hue and fine bubbles make our flagship Classic Cuvee Multi-Vintage the ideal occasion-ready drink – whether it’s toasting a big birthday or simply finishing a busy week. Following extensive ageing in our cellar (usually more than three years), our Classic Cuvee Multi-Vintage has distinctive toasty and spicy aromas. A palate of honey, almond, pastry and baked apples gives it a hint of decadence. Intense yet delicate, elegant yet complex – it’s no wonder it’s consistently crowned one of the best English sparkling wines.
Country: England
Region: West Sussex & Hampshire
Grape: 55-65% Chardonnay, 30-40% Pinot Noir, 5-15% Pinot Meunier
Style: Sparkling White
Alcohol: 12%
Bottle size: 75cl
Other: Sustainable & Eco-Wine
Light gold hue and a fine, delicate mousse. Aromas of lemon sherbet and honeysuckle lead into fresh pastry and vanilla characters. The palate is rounded and soft, offering generous yet elegant notes of green apple, lemon zest, orange blossom, and chamomile, with a touch of baked hazelnut. A subtle minerality accentuates the fresh, crisp acidity, leading to a long and complex finish.
Country: England
Region: West Sussex & Hampshire
Grape: 100% Chardonnay
Style: Sparkling White
Alcohol: 12%
Bottle size: 75cl
Other: Sustainable & Eco-Wine
The wine is a blend of Viura grown from 60 year old vines in the Rioja Alta, Tempranillo Blanco grown from soils with higher clay content and Sauvignon Blanc from the cooler easterly part of the D.O. Hand harvested, each grape variety is vinified separately. The first stage of fermentation takes place in egg shaped tanks, the wine then completes fermentation in gently toasted Allier French oak barrels. Battonage takes place every two days for a five month period prior to blending. A vibrant, expressive nose displaying passion fruit and grapefruit, white flowers and citrus. Creamy-textured with plenty of toast and brioche notes. Soft acidity is balanced with a ripe, fruity character that lingers on the finish.
Country: Spain
Region: Rioja
Grape: Viura & Tempranillo Blanco & Sauvignon Blanc
Style: White wine
Alcohol: 13%
Bottle size: 75cl
Other: Vegan & Vegetarian
A pretty, pale pink Rosé, which immediately charms you with its nose of small red summer fruits of cherry, raspberry and hints of apricot. The taste profile is balanced, delicately fruity, with a lovely dry freshness, typical of the region. Mirabeau X is an aromatic wine, with a good structure and a round finish.
Country: France
Region: Coteaux d’Aix en Provence AOC
Grape: 52% Grenache, 23% Syrah, 15% Cinsault, 6% Cabernet Sauvignon, 3% Carignan, 1% Grenache Blanc
Style: Rosé Wine
Alcohol: 12.5%
Bottle size: 75cl
Other: Vegan & Vegetarian
With its pale yellow hue and rich mousse, this Champagne has aromas of ripe fruits and lime blossom. This Champagne offers remarkable complexity as a result of its three years ageing in the bottle, following 90% in stainless steel tank and 10% in oak barrel.. The palate has rich, appetizing aromas of honey and toasty notes, a sign of its excellent ageing potential.
Country: France
Region: Champagne
Grape: 40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir
Style: Sparkling
Alcohol: 12%
Bottle size: 75cl
A distinctly intense nose of sour red cherry that leads to bright red plum and black cherry on the palate. Smooth, harmonious and balanced.
Country: Italy
Region: Tuscany
Grape: Sangiovese
Style: Red Wine
Alcohol: 12.5%
Bottle size: 75cl
A sophisticated blend of Pinot Noir Précoce, Seyval Blanc and Chardonnay, this wine offers subtle confidence. Delicate notes of raspberries and elderflower develop into ripe juicy hedgerow fruits on the palate. This wine is fruit-forward, quaffable and gives a little something back to the planet by going topless plastic-free.
Country: England
Region: Shropshire
Grape: Pinot Noir Précoce & Seyval Blanc & Chardonnay
Style: Sparkling Rosé
Alcohol: 10.5%
Bottle size: 75cl
Other: Eco-Wine
The mineral-rich plains of the Thracian Lowlands are home to wild deer that freely roam amongst the peach trees and vineyards. This crisp Sauvignon Blanc has notes of citrus and kiwi fruit, with subtle passion fruit accents on the nose. The palate is bright and zesty with refreshing acidity and a long finish.
Country: Bulgaria
Region: Thracian Valley
Grape: Sauvignon Blanc
Style: White Wine
Alcohol: 12%
Bottle size: 75cl
Other: Vegan & Vegetarian
Montepulciano is place in Tuscany that mostly makes wines with the grape Sangiovese (like Chianti) Montepulciano is also the name of a grape from Abruzzo. This bottle is the grape not the place!
This Montepulciano has a complex, smoky nose with juicy red cherry flavours and a smooth body. A perfect wine to enjoy on its own or with red meats and rich cheeses.
Country: Italy
Region: Abruzzo
Grape: Montepulciano
Style: Red Wine
Alcohol: 12.5%
Bottle size: 75cl
Other: Vegetarian
Characteristics of the grape: dark berries, dark cherries, black plums, anise, tobacco, cedar, smoke, tar, violets, truffles, black licorice, moss, earth, leather, dried fruits, rosemary, thyme...This Piedmontese versions are predominately dry, elegant red wines that benefit from long bottle aging.
Country: Italy
Region: Dogliani commune south of the Barolo area
Grape: Nebbiolo
Style: Red Wine
Alcohol: %
Bottle size: 75cl
Other: Vegetarian
Brigaldara is one of the best producers of Amarone, a wine that is now beginning to be regarded as one of Italy’s jewels. Made from dried grapes in the Valpolicella region north of Verona and with a full, dry flavour. An enormous, muscular wine with tones of damsons and herbs that is best drunk with game or strongly flavoured cheese.
Amarone and Recioto are the 2 most important wines of Valpolicella, they are well known all over the world for their unique characteristics. Both wines are red, made from raised Appassimento (dried-out concentrated) grapes, the difference is Amarone is dry & Recioto is sweet.
In Amarone all the natural grape sugar is transformed into alcohol by the yeast, so it is a dry wine; in Recioto alcoholic fermentation is stopped in the middle to leave some natural sugars & a lower alcohol content, so is a sweet dessert wine. Recioto was already known in Roman times, Amarone has a recent history: a wine maker forgot to stop the fermentation in a Recioto barrel.
Country: Italy
Region: Amarone della Valpolicella
Grape: Corvina & Corvinone & Rondinella
Style: Red
Alcohol: %
Bottle size: 75cl
Other: Vegetarian
This is a classic Veronese wine made by the traditional method of drying the grapes to give it added richness. Made by Brigaldara, who is considered one of the best producers in the region, from his small hillside estate. A full-bodied, muscular red, mainly sweet in the middle and a touch of dryness on the finish.
Country: Italy
Region: Valpolicella
Grape: Corvina & Rondinella & Sangiovese & Cabernet Sauvignon
Style: Sweet Dessert Red Wine
Alcohol: 14%
Bottle size: 37.5cl
Other: Vegetarian
Drink wine & save a donkey - the winemaker sends profits to a Donkey Sanctuary!
Barao de Vilar is a small Port producer who have made this exquisite dry red Douro wine as well. Carefully selected grapes are fermented in stainless steel. A portion of the wine is allowed to mature for 9 months in French oak barrels. The wine is ruby in colour with ripe red fruit aromas and hints of spice. Elegant on the palate, with a medium body and ripe, soft tannins and a persistent finish. This wine is perfect to pair with red meat and game dishes.
Country: Portugal
Region: Douro
Grape: Touriga Franca & Tinta Roriz & Touriga National & Tinta Barroca
Style: Red
Alcohol: 14%
Bottle size: 75cl
Other: Vegan & Vegetarian & Eco-wine
After a short fermentation, selected wine brandy is added and the fortified wine macerates on skins until the end of the winter (5 to 6 months). It is then aged for a minimum three year period in small used oak barrels. Bacalhoa Moscatel de Setubal is a young wine in a rich style - light topaze colour, intense aroma of Moscatel, orange tree flower, tea and raisins, with a smooth, sweet and fresh palate.
Country: Portugal
Region: Moscatel de Setúbal
Grape: Setúbal
Style: Fortified Sweet Dessert wine
Alcohol: 17.5%
Bottle size: 75cl
Other: Vegan & Vegetarian
This port has a deep colour with purple hues and reveals a fine and complex nose. On the palate, it has great vibrancy with ripe fruit flavours, black chocolate and black pepper combined harmoniously with well integrated tannins and a velvety texture. Barao de Vilar Port is complex and multidimensional, with a deep long finish.
Country: Portugal
Region: DOC Porto
Grape: Touriga Franca & Tinta Roriz & Tinta Barroca
Style: Fortified
Alcohol: 20%
Bottle size: 75cl
This Barao de Vilar 10 year old tawny port offers an intense acidity, bitter chocolate flavours and dried raisins. Full of complex aromas and flavours, it's full in the mouth, finishing dry with an intense aftertaste.
Country: Portugal
Region: DOC Porto
Grape: Touriga Franca & Tinta Roriz & Tinta Barroca & Tinto Cão
Style: Fortified
Alcohol: 20%
Bottle size: 75cl
A pale yellow with which it reflects the light thus showing its clarity. At first smell comes white fruit aromas such as the pear or apple that matured through aromas to banana to finish with more tropical and exotic aromas such as pinya or mango. Then has a smooth, pleasant entrance to tropical aromas, leaving a fine after taste, delicate and length flavour.
Country: Spain
Region: Catalonia
Grape: Macabeo, Xarel·lo & Parellada
Style: Sparkling Wine
Alcohol: 0%
Bottle size: 75cl
Other: Vegetarian & Vegan & Alcohol-free
This sweet wine is made when there is an exceptionally sunny autumn. A small parcel of grapes are left to mature on the vine and dried grapes are carefully selected by hand. Bright straw yellow in colour with hints of green. Intense aromas of pear, grapefruit, peach and honey on the nose. Acidity and sweetness are perfectly balanced on the creamy and concentrated palate. The finish is long and aromatic, with a subtle minerality. Perfect for pairing with sweet desserts and blue cheeses such as Gorgonzola and Cabrales.
Country: Spain
Region: Basque Country / País Vasco
Grape: Izkiriota (Gros Manseng)
Style: Sweet Dessert White wine
Alcohol: 12%
Bottle size: 37.5cl
Once harvested the Pedro Ximenez (PX) grapes are left out in the Andalusian sunshine for about 10 days until they become almost raisin. Ageing is by oxidation process in W&H Collection Criaderas and Soleras for a minimum of 15 years. Dark mahogany colour, high density. Deep aroma of raisins and figs. Mouth-wateringly luscious, smooth and velvety, very rich and sweet (380g/ltr sugar content) with a delightfully long aftertaste.
Country: Spain
Region: Jerez
Grape: Pedro Ximénez
Style: Fortified sweet wine
Alcohol: 19%
Bottle size: 37.5cl
Other: Vegan & Vegetarian
Chardonnay is pure Monterey. The aromas are fresh and extroverted with notes of yellow apple, pear and citrus, enhanced by hints of coconut, vanilla and toasty oak. On the palate, it is medium bodied, soft and balanced with bright fruit, hints of butter and a lingering subtle oak finish. The combination of fruit, viscosity and structure ensures this Chardonnay. Perfect with a wide variety of foods from soft cheeses to roasted chicken or seafood.
Country: USA
Region: California
Grape: Chardonnay
Style: White Wine
Alcohol: 13.5%
Bottle size: 75cl
Other: Vegan & Vegetarian & Sustainable & Eco-wine
Our Cabernet Sauvignon is wonderfully dark with aromas and flavors that include blackberry, elderberry, hints of fresh tarragon and toasty oak. It is ripe, round and juicy with soft. integrated tannins and a lingering bright black fruit finish.
Country: USA
Region: California
Grape: Cabernet Sauvignon
Style: Red Wine
Alcohol: 13.5%
Bottle size: 75cl
Other: Vegan & Vegetarian & Sustainable & Eco-wine
In 1818, Madame Clicquot created the first known blended rosé champagne, unleashing the vivacity and explosive fruit aromas that continue to delight wine-lovers’ palates today.
The colour is luminous, tinged with rosy highlights. The Brut Rosé offers a rich aromatic profile, combining red and black fruits (cherry, strawberry, raspberry, blueberry), spices (white pepper, saffron, liquorice), pastries (biscuit, croissant), all enhanced by accents of toast, orange peel, and gingerbread linked to aging on lees. The blend is structured by Pinot Noir, the true backbone of the wine. The addition of 12% red wine from Bouzy brings depth and power on the palate. A harmonious balance of freshness and structure with aromas of red fruits, biscuit, pastry, and a long, elegant finish.
Clicquot Rosé is the result of a blending of grapes from 50 to 60 different crus, and is composed of up to 45% reserve wines. The cuvée is, based on the traditional Yellow Label blend and completed with Pinot Noir red wine.
Country: France
Region: Champagne
Grape: 50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier
Style: Sparkling Rosé (Dosage 9 G/L) with ageing potential of 3 years
Alcohol: 12%
Bottle size: 75cl