Nyetimber - Blanc de Blancs Vintage
Light gold hue and a fine, delicate mousse. Aromas of lemon sherbet and honeysuckle lead into fresh pastry and vanilla characters. The palate is rounded and soft, offering generous yet elegant notes of green apple, lemon zest, orange blossom, and chamomile, with a touch of baked hazelnut. A subtle minerality accentuates the fresh, crisp acidity, leading to a long and complex finish.
Country: England
Region: West Sussex & Hampshire
Grape: 100% Chardonnay
Style: Sparkling White
Alcohol: 12%
Bottle size: 75cl
Other: Sustainable & Eco-Wine
Light gold hue and a fine, delicate mousse. Aromas of lemon sherbet and honeysuckle lead into fresh pastry and vanilla characters. The palate is rounded and soft, offering generous yet elegant notes of green apple, lemon zest, orange blossom, and chamomile, with a touch of baked hazelnut. A subtle minerality accentuates the fresh, crisp acidity, leading to a long and complex finish.
Country: England
Region: West Sussex & Hampshire
Grape: 100% Chardonnay
Style: Sparkling White
Alcohol: 12%
Bottle size: 75cl
Other: Sustainable & Eco-Wine
Light gold hue and a fine, delicate mousse. Aromas of lemon sherbet and honeysuckle lead into fresh pastry and vanilla characters. The palate is rounded and soft, offering generous yet elegant notes of green apple, lemon zest, orange blossom, and chamomile, with a touch of baked hazelnut. A subtle minerality accentuates the fresh, crisp acidity, leading to a long and complex finish.
Country: England
Region: West Sussex & Hampshire
Grape: 100% Chardonnay
Style: Sparkling White
Alcohol: 12%
Bottle size: 75cl
Other: Sustainable & Eco-Wine
Our vineyards share similar characteristics with the best sparkling wine vineyards in the world. Greensand and chalk soils allow our vines, in each of our separate sites, to flourish across the south of England. The climate here allows for the slow ripening of our grapes, allowing us to achieve the optimum levels of ripeness and acidity, as well as the complexity and finesse for which our exquisite wines are renowned.
Using only estate-grown grapes from our own vineyards ensures that only the finest fruit is used to craft globally acclaimed Nyetimber wines. Our Head Winemaker, Cherie Spriggs, and her Winemaker husband Brad Greatrix assess each handpicked vineyard individually – from choosing the optimal time to harvest the grapes and supervising their gentle pressing to eventual vinification. This meticulous attention to detail allows us to make the most informed blending decisions the following spring.
We craft all our wines at Nyetimber according to the traditional method, ageing them for extended periods of time to build complexity and flavour, and allowing for generous post-disgorgement time before release.
Nyetimber recognises the impact we have on nature, society and the economy, and is committed to making a positive difference in the locations where we operate.
